PRODUCERS

Our amazon nut producers are located the Madre de Dios Region, southeastern Peru, where we work directly, without intermediaries, with over 400 amazon nut harvesters, facilitating access to the market for this product.

Amazon nut is the only species in the world market of nuts that is not cultivated, but it grows wildly in the forest. This means that anyone who performs this activity harvests wildly these nuts from the forest between December and March, during the rainy season. During this season, harvesters move into the forest to live in the camps that they build in order to perform the harvesting.

Once they collect the amazon nut fruits, they “smash” the shells in order to open them to take the nuts with a machete and put them in sacks.

They finally take the amazon nuts to the processing plant in Puerto Maldonado, where we proceed with the selection process of the nuts, peeling and drying them and ensuring the traceability from the forest to the final customer. Since 2001, we have the United Nations Organic Program designed to train and monitor the amazon nut gatherers in sustainable and formal use of forest resources. Thanks to the program, over 200 thousand hectares of forest have been certified and are managed under Organic Standards.



Amazon nut producers

Sábado 26 de Mar del 2016

Our amazon nut producers are located the Madre de Dios Region, southeastern Peru, where we work directly, without intermediaries, with over 400 amazon nut harvesters, facilitating access to the ...

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Golden berry producers

Viernes 25 de Mar del 2016

Our aguaymanto comes from the ASSOCIATION OF YELLOW POTATO PRODUCERS TUMBAY-PAPATY, from the Department of Huanuco, Central Peru. This region, between the Amazon...

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Domingo 20 de Mar del 2016

In the most remote areas of the Amazon region, in northern Peru, we work with indigenous producers engaged in the harvesting of fruits of Amazonian palm trees as the aguaje (also know as buriti)...

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Miercoles 16 de Mar del 2016

This crop is within an agroforestry system. It is an associated crop, copoazú trees are planted beside legumes, which provide iron to the ground. Producers are responsible for fertilizing and ...

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